Milk chocolate doesn’t get better than this. Created with a high percentage of cocoa butter, Lindt Excellence Extra Creamy melts on the tongue instantly and dissolves with rich, round notes of buttery milk chocolate. Without being overly sweet, a creamy caramel flavour lingers soothingly as the velvety-smooth chocolate melts away.
Lindt Excellence Extra Creamy
For the milk chocolate lover

Cacao Percentage
White
Milk
Dark
Baking with Dark Chocolate
Discover more about the difference between sweet, semisweet and bitter chocolate. Learn More.
Sweetness
Intensity
Notes
- Honey
- Toffee
- Cream
- Cocoa butter
Pairings
- Port
- Americano
- Earl Grey Tea
Ingredients: Cacao solids: 30% minimum. Milk solids: 20% minimum. Ingredients: sugar, milk ingredients, cocoa butter, cocoa mass, lactose, barley malt extract, soya lecithin, artificial flavour.
May contain peanuts, tree nuts and sesame.
Nutrition Facts: Per 3 squares (30g). Calories: 170, Fat: 11g (17%), of that Saturated: 7g (36%) and Trans: 0.2g, Cholesterol: 10mg, Sodium: 35mg (1%), Carbohydrate: 15g (5%), of that Fibre: 1g (4%) and Sugars: 15g, Protein: 2g, of that Vitamin A: 2%, Vitamin C: 0%, Calcium: 6%, Iron: 2%
% = Daily Amount