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Nutty Chocolate Clusters

Nutty Chocolate Clusters

  • Prep Time: 2 minutes
  • Cook Time: 30 minutes
  • Servings: 16

These bite-size, protein-packed treats are great to have on hand when you’re looking for something to snack on, but they also make a nice addition to a sweet table when you’re entertaining. Bonus: the three-ingredient shopping list and minimal steps won’t deter kitchen novices or time-pressed parents.


  1. Toast the nuts in a skillet over medium heat. Shake or stir continuously until the nuts start to turn golden brown. Transfer to a bowl.
  2. Temper chocolate (See how here), then cool until the chocolate begins to set on the side of the bowl.
  3. Add the chopped nuts and mix well.
  4. Using a teaspoon, drop clusters of the mix onto a baking sheet lined with parchment paper.
  5. Allow to set in a cool place.
Maitre Portrait
Maître Chocolatier Tip

Sprinkle with sea salt for the perfect finish. For flavour intensity, use Excellence Sea Salt and Dark Chocolate.