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The Best Dark Chocolate S’mores

The Best Dark Chocolate S’mores

  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Servings: 4

A decadent take on a summertime staple.

Along with popsicles and a pitcher of homemade iced tea, nothing quite conveys the height of summer like fireside dark chocolate s’mores. Just put out the marshmallows and graham crackers, and offer guests a variety of your favourite Lindt Excellence chocolate to customize their creation. No matter which flavour or cacao percentage you use to make your dark chocolate s’mores, this low-key dessert is guaranteed to be a crowd-pleaser.


  1. Attach marshmallow to top of a skewer.
  2. Toast over a flame (if indoors, a gas stovetop or small blowtorch will work).
  3. When marshmallows are nicely browned all-over, it’s time to make your dark chocolate s’mores. Take a square of dark chocolate and two graham crackers and make a sandwich. The heat from the marshmallows will melt the dark chocolate.

For the Gourmet

Try: Lindt Excellence Chili Dark Chocolate

For the Sophisticated

Try: Lindt Excellence Madagascar Dark Chocolate

For the Traditionalist

Try: Lindt Excellence 70% Cacao Dark Chocolate